Can make ahead of time and refrigerate or freeze for later. At this point you can continue or casserole may be refrigerated overnight. Asiago Ham & Hash Brown Casserole(This is not a low-FODMAP recipe)serves 6 – 8, Ingredients2 – 16 oz. Spread potatoes (still frozen is okay) in bottom of pan. You won’t regret starting or ending your day with this satisfying and easy hashbrown Sprinkle with remaining 1/4 Swiss cheese and return to oven for 2-3 minutes or until cheese is hot and bubbly. Grease a 13″ x 9″ baking pan. packages frozen hash browns, thawed2 cups shredded Asiago cheese1 cup sour cream3/4 cup half & half1/2 cup chopped onion1/4 cup unsalted butter, melted1 teaspoon salt1/2 teaspoon ground black pepper4 cups cubed ham. Continue cooking for another 2 minutes, or until garlic is fragrant and asparagus is crisp-tender. Funeral Potatoes. Because of the delicate flavors in this dish, we preferred using a mild baked ham to a smoked one. I read books and practice yoga in my spare time. Sunday morning was wonderful watching Sophie’s face light up as she found her baskets hidden by the Easter Bunny. Spread this mixture evenly in a casserole dish and top with crushed ... 8 to 12 servings. Ham and Asparagus Casserole Recipe To make this ham and asparagus casserole recipe, start by preheating the oven to 350 degrees. Bake, covered, for 45 minutes. Stir in frozen potatoes, ham, cheese, onion, and pepper. ), then home to decorate eggs with Sophie. Quick, easy and tasty do-ahead breakfast. https://www.tasteofhome.com/recipes/asparagus-and-ham-casserole Learn how your comment data is processed. Check your inbox or spam folder to confirm your subscription. My niece Sophie has gotten so big! Notify me of follow-up comments by email. Stir together well the diced ... soup. I had so much fun on Saturday. There are many names for this ultra rich, ultra creamy potato casserole but whatever you call it, it belongs on your Easter table. […] Mix well to evenly coat. Once these ingredients are combined, spread them in … Sauteing is my favorite way to prepare asparagus. I create recipes for people (including my husband and myself) with sensitive bellies. Shredded potatoes are combined with cheddar cheese, scallions, and a lactose-free white sauce in this…, Before I started on my journey to relieve myself of my digestive issues, I knew…, This Low FODMAP Green Bean Casserole is an onion-free and gluten-free version of the classic.…, Your email address will not be published. A new favorite in our house! I made it for a church brunch today and got great reviews. No more canned cream soups in this house! This weekend she finally felt well enough for me to go down to the Cities to visit. Place hash browns on the bottom. Fold in the ham. Or any get-together—holiday or non-holiday—for that matter. Top with chopped onions, ham and asparagus. Melt butter and swirl to cover bottom and sides of a 9x13-inch pan. Easter – the only time of year when you are allowed to eat candy for breakfast. Then I turn down the heat to medium-low, add a clove of minced garlic, a pinch of kosher salt and a couple twists of fresh ground black pepper. Cheesy Potato Casserole. To bake, heat the oven to 350°F. Preheat oven to 375 degrees F (190 degrees C). This blog is for informational and educational purposes only and is not a replacement for professional medical or nutritional advice. Simply bake to brown the breadcrumbs and make the filling bubbly. Sprinkle with the reserved Cheddar cheese and bake, uncovered, for 45 minutes more or until hot. Tips Make Ahead: Assemble as directed but do not bake (reserve remaining 1/2 cup Cheddar cheese for topping). We keep your data private and share your data only with third parties that make this service possible. Pour beaten eggs over hash browns & vegetables. Bake the ham and asparagus casserole in the preheated oven for 30 to 40 minutes, or until casserole is hot and bubbly. It makes a lot, so I froze half of it for us to enjoy later. https://deliciousasitlooks.com/2012/04/asiago-ham-hash-brown-casserole.html Lightly grease a 9x13 inch baking dish. In a small bowl, combine cornflakes and melted butter. The casserole is then topped with additional cheese and baked to perfection in the oven. In a lightly sprayed 9 x 13 baking dish, spread hashbrowns on the … The hash browns are smothered in a creamy sauce with cheese and the flavor from the marinated Castle Wood Reserve® ham and the onions make this dish a huge hit! In a large bowl, combine the hash browns, Asiago cheese, sour cream, half & half, onion, butter, salt and pepper. Spread them out and fry without disturbing for about 5 minutes, then turn them and fry for another 5 minutes until brown. Top with chopped onions, ham and asparagus. Bake for 25 to 30 minutes, or until set; let stand for 10 minutes before serving. I got home after a long drive and gathered up the energy to make a nice dinner of Asiago Ham & Hash Brown Casserole with Sauteed Asparagus for my husband and I. I love ham and potato casserole, it’s such a comfort food for me. Your email address will not be published. The day will start off right with this delicious, no … Salt and pepper slightly. Combine ham, cheese, and bell pepper; spoon into potato shell. Then we watched her bounce around playing with her new toys while hyped up on M&Ms and Starburst Jellybeans. Our recipe for Bacon Hash Brown Casserole is sure to become a favorite side dish, whether you are making it for family dinner or entertaining guests. Whisk together eggs, milk, black pepper and garlic powder. Hash browns, ham, parmesan cheese, cheddar cheese, cream of potato soup, and sour cream. Enjoy! Sprinkle 1 cup swiss cheese on top. It’s easy to make this vegetarian if you want by leaving out the bacon. Next it was time to eat dinner (Chinese food) on the couch, just us three girls, while watching Tangled, Sophie’s most favorite movie ever. Spread evenly in baking pan. The only thing you have to do now is to bake, uncovered, at 350 for 45 to 50 minutes or until golden brown on top. YUM! Whisk together the eggs, milk, salt, and pepper, blending well; pour egg mixture over ham mixture. Bake at 350 degrees for 40-45 minutes or until a knife comes out clean. Coat 13 X 9 inch baking pan or casserole dish with the butter Pour mixture into pan and top with bread crumbs Bake at 350 degrees for 50 minutes or until eggs and cheese are beginning to bubble and brown Filed Under: Breakfast, Lisa's Blogs, Recipes Voila! Hash Brown Bake. Add the hash browns and mix well. This Hash Brown Casserole recipe is made with tender hash browns enveloped in the most flavorful rich, creamy cheese sauce spiked with melty Gruyere and cheddar all topped with buttery cracker crumbs or crispy corn flakes. 2 %. In a large bowl, add hash browns, diced ham, cream of potato soup, sour cream and 1 cup cheddar cheese. 2. All of the ingredients get tossed together at once and then it gets baked in a casserole dish topped with more cheese! This recipe is versatile enough to go from brunch to dinner. Total Carbohydrate 3. https://www.allrecipes.com/recipe/276505/grandmas-hash-brown-casserole An overnight egg casserole stuffed with bacon, asparagus, tomatoes, and hashbrowns. I just had the best weekend with “my girls.” My sister is pregnant and has been having the worst morning sickness. Then, combine the stuffing, cheese, asparagus, and ham in a large mixing bowl. Required fields are marked *. First it was shopping at the Mall of America with my sister (where I bought two pairs of pants in my new size, which is a whole size smaller than I used to be! Eggs, sausage and hashbrowns are layered in a casserole dish, topped with cheese and baked to a gooey golden brown. Easy to throw together ahead of time and impress the socks off your guests. Sprinkle with cheddar cheese. Serve with a fresh fruit salad (or fruit kabobs for easy serving) and keep the coffee coming (or mimosas)! Mix well. This speedy Asparagus-and-Ham Casserole is pure comfort food and needs only 10 minutes to bake. Top with roasted asparagus. Step 2 In a large bowl, mix Preheat oven to 350 degrees. She and her dog Max were very excited for Aunt Dianne to visit and decorate Easter eggs with them! Bake for 1 hour, or until bubbly hot and lightly browned on top. I don’t really follow a recipe, I just heat some olive oil in a pan over medium heat, add asparagus and saute for about 5 minutes. Transfer mixture to an ungreased 2-quart square baking dish. This hearty side takes just 15 minutes to pull together and then goes into the oven to bake to perfection. That's because most of the prep work (cooking pasta and making a light cream sauce) is done on the stovetop. I set out to make a casserole of mostly natural ingredients. This site uses Akismet to reduce spam. This casserole can be served by itself for dinner or can be prepared for a side dish. 1. I also love photographing food. Top casserole with remaining cheese. I was so glad because it’s been months since I’ve seen her and her family. Top with the remaining cheese. Ham and Cheese Hash Brown Casserole – only 6 ingredients!! https://www.delish.com/cooking/recipe-ideas/a26935859/asparagus-hash-recipe Read More ». He took one bite and couldn't stop raving out this casserole!! Pour egg mixture over hash browns. 8.4 g I was sad to leave after such an awesome visit, but we will see each other again soon! ; Step 1 Read our full Privacy Policy. Save my name, email, and website in this browser for the next time I comment. Preheat oven to 400 degrees and roast asparagus for 15 minutes. Spread potatoes (still frozen is okay) in bottom of pan. Pour ham and hash browns into prepared pan and spread evenly. She is two and a half and very talkative and active. Meanwhile, spray a baking dish with nonstick spray. Mix in green onions. Don’t miss out on new recicipes from Delicious as it Looks! Asparagus is the perfect side dish for a spring ham dinner. Cover and refrigerate up to 24 hours. In a separate bowl, beat eggs and milk until smooth and pour over hash brown mixture. Preparing this casserole is easy enough, ingredients such as ham, hash browns, sour cream and cream of chicken soup and mixed into a bowl and then placed into a baking dish. 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